Vitis vinifera, a case of study at Chaupi Estancia, Pichincha province

Vitis vinifera is a variety of vine (grape plant), suitable for wine making, which has existed before mankind and has been linked to society for a long time. There are records of it uses in the bible and in ancient Rome, where a golden wine was made without distinguishing grape varieties. It is nece...

• Main Author: Santander Racines, Andrea Belén (author)
• Other Authors: Rodríguez Santos, Estefanía Melisa (author), Toapanta Custode, Carlos David (author), Suárez Carrillo, Ricardo Andrés (author)
• Format: article
• Language: spa
• Published: 2022
• Subjects: vid; vino; cepa; terruño; clima; vine; wine; grape variety; terroir; climate
• Online Access: https://revistadigital.uce.edu.ec/index.php/SIEMBRA/article/view/3731