Evaluation of the hygienic sanitary conditions in the elaboration of artisanal alcohol in Manabi

The production of sugar cane liquor is an activity developed since ancient times in the province of Manabi, practiced through family generations as primary economic income source. This research had as an objective to assess the sanitary hygienic conditions in the production of artisan sugar cane liq...

• Yazar: Nevárez-Loor, Gissela (author)
• Diğer Yazarlar: Intriago-Flor, Frank (author), Plúa-Barcia, José Luis (author)
• Materyal Türü: article
• Dil: spa
• Baskı/Yayın Bilgisi: 2021
• Konular: alcohol etílico; caña de azúcar; higiene; inocuidad.; ethyl alcohol; sugar cane; hygiene; safety.
• Online Erişim: https://revistas.utm.edu.ec/index.php/latecnica/article/view/3160