Use of algal biomass in the production of feed for animal nutrition
Algae have contribution of protein, minerals, fiber, antioxidants, prebiotics and immunostimulant, very important characteristics of a food for animal nutrition. There is evidence on inclusions of algae flour, proving to be an alternative raw material for food formulation, because to its contributio...
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| Format: | article |
| Jezik: | spa |
| Izdano: |
2022
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| Online pristup: | https://revistas.utm.edu.ec/index.php/latecnica/article/view/4801 |
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