Use of algal biomass in the production of feed for animal nutrition
Algae have contribution of protein, minerals, fiber, antioxidants, prebiotics and immunostimulant, very important characteristics of a food for animal nutrition. There is evidence on inclusions of algae flour, proving to be an alternative raw material for food formulation, because to its contributio...
Na minha lista:
| Autor principal: | |
|---|---|
| Outros Autores: | |
| Formato: | article |
| Idioma: | spa |
| Publicado em: |
2022
|
| Assuntos: | |
| Acesso em linha: | https://revistas.utm.edu.ec/index.php/latecnica/article/view/4801 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|