Effects of biostimulants on chlorophylls and number of leaves in pepper (Capsicum annuum L.) cultivation under semi-protected conditions

In Ecuadorian agriculture, large amounts of chemical fertilizers are used and the cultivation of peppers (Capsicum annuum L.) is no exception in that reality that causes so much damage to the environment, soils, ground and surface waters, as well as the human health. An alternative in recent decades...

• 主要作者: Cobena Montes, Yelitza Lilibeth (author)
• 其他作者: Torres-García, Antonio (author), Héctor Ardisana, Eduardo Fidel (author), Fosado Téllez, Osvaldo (author), León-Aguilar, Rolando (author)
• 格式: article
• 语言: spa
• 出版: 2022
• 主题: Capsicum annuum L.; estiércoles; lixiviados de vermicompost; microorganismos eficientes; manures; vermicompost lecheates; efficient microorganisms
• 在线阅读: https://revistas.utm.edu.ec/index.php/latecnica/article/view/4096