Application of NaHCO3 to mitigate the environmental impact of vinasse produced in the distillation of artisanal alcohol

Vinasse is a by-product derived from the distillation of fermented sugar cane guarapo and characterized by high levels of EC, COD, BOD5 and acidity; which causes an environmental impact in the production sectors. The objective of the study was to determine the effect of HNaCO3 as a physico-chemical...

• Autor principal: Morales Avendaño, Ever Darío (author)
• Altres autors: Navarrete Álava, Jhonny (author), Garzón Cedeño, Francesco (author), Zambrano Lara, Marvin (author)
• Format: article
• Idioma: spa
• Publicat: 2023
• Matèries: bioherbicide; biofertilizer; BOD5; COD; liquor; pH.; bioherbicida; biofertilizante; DBO5; DQO; licor; pH.
• Accés en línia: https://revistas.utm.edu.ec/index.php/latecnica/article/view/6179