Lua APA (7ú heag.)

Saltos Solórzano, J. V., Márquez Bravo, Y., Bermúdez Demera, Y. H., & López Pin, J. C. (2019). Microbiological quality of the commercialized beef in the city of Calceta.

Lua i Stíl Chicago (17ú heag.)

Saltos Solórzano, Julio Vinicio, Yesenia Márquez Bravo, Yen Henry Bermúdez Demera, agus Jean Carlos López Pin. Microbiological Quality of the Commercialized Beef in the City of Calceta. 2019.

Lua MLA (9ú heag.)

Saltos Solórzano, Julio Vinicio, et al. Microbiological Quality of the Commercialized Beef in the City of Calceta. 2019.

Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.