Cita APA (7th ed.)

Saltos Solórzano, J. V., Márquez Bravo, Y., Bermúdez Demera, Y. H., & López Pin, J. C. (2019). Microbiological quality of the commercialized beef in the city of Calceta.

Cita Chicago (17th ed.)

Saltos Solórzano, Julio Vinicio, Yesenia Márquez Bravo, Yen Henry Bermúdez Demera, i Jean Carlos López Pin. Microbiological Quality of the Commercialized Beef in the City of Calceta. 2019.

Cita MLA (9th ed.)

Saltos Solórzano, Julio Vinicio, et al. Microbiological Quality of the Commercialized Beef in the City of Calceta. 2019.