Enriquez Estrella, M. A. (2022). Meat quality by post mortem changes in five species of amazonian fish.
Chicago-čujuhus (17. p.)Enriquez Estrella, Miguel Angel. Meat Quality by Post Mortem Changes in Five Species of Amazonian Fish. 2022.
MLA-čujuhus (9. p.)Enriquez Estrella, Miguel Angel. Meat Quality by Post Mortem Changes in Five Species of Amazonian Fish. 2022.
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