Recovering sucrose from mechanical harvesting of green sugar cane
Sucrose is the final product of the sugar cane (Saccharum officinarum L.) agroindustrial process and is a key factor in the sugar mills activities planning. The result of its production can be affected by several factors inherent to the type of harvest, and it is common that losses are generated due...
Gardado en:
Autor Principal: | Maldonado Cevallos, César Augusto (author) |
---|---|
Outros autores: | Arteaga García, María Elizabeth (author) |
Formato: | article |
Idioma: | spa |
Publicado: |
2017
|
Acceso en liña: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/103 |
Tags: |
![]()
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
Títulos similares
-
Recovering sucrose from mechanical harvesting of green sugar cane
por: Maldonado Cevallos, César Augusto
Publicado: (2017) -
Physical-mechanical evaluation of boards based on Pigüe Sawdust (Piptocoma discolor) and sugar cane bagasse in Pastaza
por: Gonzalez Rivera, Juan Elias
Publicado: (2018) -
Evaluation of yeast for ethanol production from sugar cane molasses
por: Tuárez Párraga, Miguel Alejandro
Publicado: (2020) -
Evaluation of yeast for ethanol production from sugar cane molasses
por: Tuárez Párraga, Miguel Alejandro
Publicado: (2020) -
Flexible Crops and Rural Working Youth: From Sugar Cane in Brazil to Palm Oil in Colombia
por: Piñeros Lizarazo, Robinzon
Publicado: (2019)