Santacruz Terán, S. G., Cadena Maldona, C. D., & Yánez Sotomayor, S. X. (2022). Preparation of an expanded extruded salty snack based on lups (Lupinus mutabilis) and corn.
Chicago Style (17th ed.) CitationSantacruz Terán, Stalin Gustavo, Cristina Daniela Cadena Maldona, and Santiago Xavier Yánez Sotomayor. Preparation of an Expanded Extruded Salty Snack Based on Lups (Lupinus Mutabilis) and Corn. 2022.
MLA (9th ed.) CitationSantacruz Terán, Stalin Gustavo, et al. Preparation of an Expanded Extruded Salty Snack Based on Lups (Lupinus Mutabilis) and Corn. 2022.
Warning: These citations may not always be 100% accurate.