Assessing the Competitive Advantage of Ecuador’s Shrimp Industry in the Global Market Using the Balassa Index for 2018–2022.
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| Format: | article |
| Jezik: | eng |
| Izdano: |
2024
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| Teme: | |
| Online dostop: | https://www.dspace.uce.edu.ec/handle/25000/34775 |
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