Antioxidant Capacity through Electrochemical Methods and Chemical Composition of Oenocarpus bataua and Gustavia macarenensis from the Ecuadorian Amazon.

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Bibliografski detalji
Glavni autor:	Méndez Durazno, Carlos (author)
Daljnji autori:	Cisneros Perez, Pablo A. (author), Loja Ojeda, Bryan A. (author), Monge Sevilla, Raúl (author), Romero Estévez, David (author), Fernández, Lenys (author), Espinoza Montero, Patricio J. (author)
Format:	article
Jezik:	eng
Izdano:	2023
Teme:	antioxidant capacity cyclic voltammetry differential pulse voltammetry antioxidant index 50 Oenocarpus bataua Gustavia macarenensis antioxidant properties
Online pristup:	https://www.dspace.uce.edu.ec/handle/25000/33033
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