Antioxidant Capacity through Electrochemical Methods and Chemical Composition of Oenocarpus bataua and Gustavia macarenensis from the Ecuadorian Amazon.

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主要作者: Méndez Durazno, Carlos (author)
其他作者: Cisneros Perez, Pablo A. (author), Loja Ojeda, Bryan A. (author), Monge Sevilla, Raúl (author), Romero Estévez, David (author), Fernández, Lenys (author), Espinoza Montero, Patricio J. (author)
格式: article
语言:eng
出版: 2023
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在线阅读:https://www.dspace.uce.edu.ec/handle/25000/33033
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