Dietary intake practices associated with cardiovascular risk in urban and rural Ecuadorian adolescents: a cross-sectional study

Dietary intake practices associated with cardiovascular risk in urban and rural Ecuadorian adolescents: a cross-sectional study

Background Cardiovascular diseases (CVD) are amongst the leading causes of death worldwide. Risk factors of CVD develop during childhood and adolescence, and dietary quality has been linked to the development of CVD itself. This study examines the association between dietary patterns and cardiovascu...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autor principal: Ochoa Avilés, Angélica María (author)
Altres autors: Verstraeten, Roosmarijn (author), Lachat, Carl (author), Andrade, Susana (author), Van Camp, John (author), Donoso, Silvana (author), Kolsteren, Patrick (author)
Format: article
Idioma:eng
Publicat: 2014
Matèries:
Diet
Adolescents
Cardiovascular Risk
Socioeconomic Status
Accés en línia:http://dspace.ucuenca.edu.ec/handle/123456789/22040
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Internet

http://dspace.ucuenca.edu.ec/handle/123456789/22040

Ítems similars