Desarrollo de un prototipo de snack cárnico tipo chip a partir de un embutido de pasta fina
The present work is about the developing of a meat chip. It was adapted to the process of inlay of fine past like sausage, with the units operations of cool, sliced and cooking. Where was achieved a product with chips characteristics. In addition, it was made a study of the formulas where, were eval...
Uloženo v:
Hlavní autor: | |
---|---|
Médium: | bachelorThesis |
Jazyk: | spa |
Vydáno: |
2017
|
Témata: | |
On-line přístup: | http://dspace.udla.edu.ec/handle/33000/7950 |
Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|