Propuesta de mejoramiento y optimización de los procesos de transporte y distribución de producto terminado de la fábrica de embutidos la Ibérica
This work focused on designing a proposal for the improvement of the transport and distribution process of the finished product of the company La Ibérica, Cía. Ltda., which is a company dedicated to the manufacture of sausages that has satisfied part of the demand of the ecuatorian market for more t...
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| Autore principale: | |
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| Natura: | masterThesis |
| Lingua: | spa |
| Pubblicazione: |
2020
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| Soggetti: | |
| Accesso online: | http://dspace.udla.edu.ec/handle/33000/12737 |
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