Diseño de un servicio de personalización de vajilla para retaurantes de cocina de vanguardia en la ciudad de Quito

The aim of this Project is to design a service of tableware customization for Avant Garde cuisine restaurants in the city of Quito. The proposal is based on the development of a brand, its corporate identity and the design of the tools that allow the fulfillment of the objective of the designed serv...

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Gorde:
Xehetasun bibliografikoak
Egile nagusia: Coloma Sevilla, Laura Sofía (author)
Formatua: bachelorThesis
Hizkuntza:spa
Argitaratua: 2017
Gaiak:
Sarrera elektronikoa:http://dspace.udla.edu.ec/handle/33000/8328
Etiketak: Etiketa erantsi
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