Creación de un servicio de catering enfocado en la nutrición de los niños y niñas de la guardería Happy Kids ubicada en el sector de la Portugal pasaje Los Naranjos E10-01 Y Av. 6 de diciembre
This business plan is the implementation of a catering service that handles nutritional quality standards focusing on the nutrition of children aged 0-3 years who enrolled in the kindergarten Happy Kids are and then expand that service new kindergartens and child development centers within the Metro...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2015
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| Subjects: | |
| Online Access: | http://dspace.udla.edu.ec/handle/33000/4848 |
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