Evaluación del proceso de extracción de la enzima lactasa a partir de kluyveromyces marxianus para aprovechamiento de residuos agroindustriales

Kluyveromyces marxianus is a yeast that has application in the field of agribusiness, mainly for its ability to synthesize the enzyme B-galactosidase, which is responsible for the breakdown of the lactose molecule into glucose and galactose molecules. The purpose of this research was to evaluate the...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: León Acosta, Steven André (author)
Beste egile batzuk: Mármol Burbano, Sebastián Rolando (author)
Formatua: bachelorThesis
Hizkuntza:spa
Argitaratua: 2019
Gaiak:
Sarrera elektronikoa:http://dspace.udla.edu.ec/handle/33000/11564
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!