Evaluación de la frecuencia de los polimorfismos rs307355 y rs35744813 del gen TAS1R3 asociada a la percepción del sabor dulce en individuos de la población ecuatoriana

The perception of taste is determined by several factors, one of them are the genetic ones. The genetic factors are referred to the polymorphism of the single nucleotide(SPNs) that are located in the sequence of the encoding genes to the taste receptors. It has been found, that two of the SNPs: rs30...

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Gorde:
Xehetasun bibliografikoak
Egile nagusia: Cárdenas Figueroa, Ana Carolina (author)
Formatua: bachelorThesis
Hizkuntza:spa
Argitaratua: 2016
Gaiak:
Sarrera elektronikoa:http://dspace.udla.edu.ec/handle/33000/5201
Etiketak: Etiketa erantsi
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