Plan de negocios para la elaboración y comercialización de mermelada artesanal de guanábana dentro de la ciudad de Quito
The objective of this project is to determine the feasibility of executing an enterprise focused on the production and marketing of soursop jam, to achieve this goal, a business plan was developed that has an orderly structure, which begins with the analysis of environments, where it was detected th...
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| Format: | bachelorThesis |
| Langue: | spa |
| Publié: |
2019
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| Sujets: | |
| Accès en ligne: | http://dspace.udla.edu.ec/handle/33000/11488 |
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