Planteamiento de una idea de negocio de un outsourcing de servicios para pequeñas y medias empresas de restauración en la ciudad de Quito
In the development of this degree obtention project, the primary strategic vision is to aid the structuration of cost management in the entrepreneurship framework of food and beverage in Ecuador, specifically Quito, known as the MIPYMES framework. The high importance of cost management in restoratio...
-д хадгалсан:
| Үндсэн зохиолч: | |
|---|---|
| Формат: | bachelorThesis |
| Хэл сонгох: | spa |
| Хэвлэсэн: |
2019
|
| Нөхцлүүд: | |
| Онлайн хандалт: | http://dspace.udla.edu.ec/handle/33000/11201 |
| Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
|
Шошго нэмэх