Levantamiento de patrimonio gastronómico de las comunidades alto andinas Quiroga e Imantag del cantón Cotacachi, provincia de Imbabura

Cotacachi land of culture and gastronomy, this canton is formed for two important parishes Quiroga and Imantag, considered the oldest parishes. Previously inhabited by their original Chificha culture, people identify themselves as Chifichas Indigenous. Quiroga and Imantag have a great traditional an...

• Главный автор: Arteaga Calispa, Diego Sebastián (author)
• Формат: bachelorThesis
• Язык: spa
• Опубликовано: 2019
• Предметы: PATRIMONIO GASTRONÓMICO; PRÁCTICAS CULTURALES; IMBABURA-ECUADOR
• Online-ссылка: http://dspace.udla.edu.ec/handle/33000/10530