Plan de negocios para la creación de un proveedor de alimentos para restaurantes en la ciudad de Quito
This project deals with the feasibility of establishing a supplier of meats and seafood, specializing in upscale restaurants. It conducted research for industry wholesale of food, beverages and snuff. The analysis found that the GDP of Ecuador has had a significant increase of 8% between 2011 and 20...
Tallennettuna:
| Päätekijä: | |
|---|---|
| Aineistotyyppi: | bachelorThesis |
| Kieli: | spa |
| Julkaistu: |
2013
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| Aiheet: | |
| Linkit: | http://dspace.udla.edu.ec/handle/33000/1360 |
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