Aprovechamiento de los residuos de la cascarilla del fruto del sacha inchi (Plukenetia volubilis) y café (Coffea arábiga) para la obtención de un biopolímero de alta densidad

The main purpose of the research was to elaborate a high-density biopolymer using Sacha Inchi (Plukenetia volubilisl) and coffee (Coffea arabiga) fruit husks. Sacha inchi and coffee husks have a high cellulose content, which is one of the fundamental bases for obtaining a biopolymer. To determine th...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Glavni autor: Carrillo Dávila, Jonathan David (author)
Daljnji autori: Ledesma García, Frank Alexis (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2024
Teme:
Online pristup:https://dspace.ueb.edu.ec/handle/123456789/7178
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!