Aprovechamiento de los residuos de la cascarilla del fruto del sacha inchi (Plukenetia volubilis) y café (Coffea arábiga) para la obtención de un biopolímero de alta densidad
The main purpose of the research was to elaborate a high-density biopolymer using Sacha Inchi (Plukenetia volubilisl) and coffee (Coffea arabiga) fruit husks. Sacha inchi and coffee husks have a high cellulose content, which is one of the fundamental bases for obtaining a biopolymer. To determine th...
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2024
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| Accesso online: | https://dspace.ueb.edu.ec/handle/123456789/7178 |
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