Propuesta de aplicación de buenas prácticas de manufactura en los procesos de higiene y manipulación de alimentos en el comedor universitario de la Universidad Estatal de Bolívar, año 2023
The objective of the research project was the elaboration of a manual of good manufacturing practices in the hygiene and food handling processes in the dining room of the State University of Bolívar, therefore this application process significantly affects food safety for consumers. students, teache...
Kaydedildi:
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| Diğer Yazarlar: | |
| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2023
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| Online Erişim: | https://dspace.ueb.edu.ec/handle/123456789/5836 |
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