Evaluación in-vitro del aceite esencial de Plectranthus amboinicus contra enterobacterias

Evaluación in-vitro del aceite esencial de Plectranthus amboinicus contra enterobacterias

Growing bacterial resistance is driving the search for natural alternatives with antimicrobial properties, such Plectranthus amboinicus essential oil. This study evaluated its effect against Escherichia coli ATCC 25922 and Salmonella enterica ATCC 14028 was evaluated using agar well diffusion, deter...

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Bibliografiske detaljer
Hovedforfatter: Jiménez López, Luis Andrés (author)
Andre forfattere: Sangucho Moreno, Gilmar Steven (author)
Format: bachelorThesis
Udgivet: 2025
Fag:
ACEITE ESENCIAL
PLECTRANTHUS AMBOINICUS
RESISTENCIA BACTERIANA
E COLI
SALMONELLA
CMI
GC-MS
Online adgang:https://dspace.ueb.edu.ec/handle/123456789/8870
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https://dspace.ueb.edu.ec/handle/123456789/8870

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