Evaluación in-vitro del aceite esencial de Plectranthus amboinicus contra enterobacterias
Growing bacterial resistance is driving the search for natural alternatives with antimicrobial properties, such Plectranthus amboinicus essential oil. This study evaluated its effect against Escherichia coli ATCC 25922 and Salmonella enterica ATCC 14028 was evaluated using agar well diffusion, deter...
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| Format: | bachelorThesis |
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2025
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| Online Access: | https://dspace.ueb.edu.ec/handle/123456789/8870 |
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