Caracterización físico- química de cinco especies de café arábigo (coffea arábica l.) cultivadas en el cantón Caluma – provincia Bolívar
The present work of qualification "Physical-chemical characterization of five arabica coffee species (arabica coffea L.) cultivated in Canton Caluma Province Bolivar" details the main physical characteristics and chemical composition of the five arabica coffee species grown in the canton C...
Bewaard in:
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| Formaat: | bachelorThesis |
| Taal: | spa |
| Gepubliceerd in: |
2018
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| Onderwerpen: | |
| Online toegang: | http://dspace.ueb.edu.ec/handle/123456789/2819 |
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