Valoración de la eficiencia productiva de maíz (Zea mays l.), en sistemas de rotación de cultivo con trigo y fréjol arbustivo, en la localidad de Laguacoto III, provincia Bolívar
Corn is among the four global food crops on the planet, along with wheat, rice and potato. It is the main source of energy within the value chain for both human and animal food through direct consumption and various by-products within the agroindustry. The Bolívar province is the largest producer of...
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| Diğer Yazarlar: | |
| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2022
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| Online Erişim: | https://dspace.ueb.edu.ec/handle/123456789/4444 |
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