Estudio de las concentraciones de semillas expandidas de trigo (Triticum vulgare), avena (Avena sativa) y quinua (Chenopodium quinua) y el establecimiento valor calórico y tiempo de vida útil en la obtención de barras energéticas, en el cantón Guaranda, provincia Bolívar

Cereals are essential in the daily diet, for their contribution of carbohydrates, proteins and lipids; wheat, oats and quinoa are worldwide recognized for their nutritional value. Energy bars are food supplements that provide energy and compensate for caloric losses. The present research focused on...

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Bibliographic Details
Main Author: Tamami Guambuguete, Carmen Alicia (author)
Other Authors: Vargas Llagua, Raúl Esteban (author)
Format: bachelorThesis
Language:spa
Published: 2024
Subjects:
Online Access:https://dspace.ueb.edu.ec/handle/123456789/6891
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