Evaluación de la floración y formación de frutos en el cultivo de cacao clonal (Teobroma cacao l) aplicando dos tipos de fertilizantes foliares con tres dosis, en el cantón Ventanas

Cocoa is one of the main traditional Ecuadorian export products, the cocoa sector contributes with 5% of the national economically active population (PEA) and 15% of the rural PEA, constituting a fundamental base of the country's coastal family economy. The small producers of the Province of Lo...

• मुख्य लेखक: Cunin Chimbo, Carmen Elena (author)
• अन्य लेखक: García Aucatoma, Edwin Adrián (author)
• स्वरूप: bachelorThesis
• भाषा: spa
• प्रकाशित: 2022
• विषय: FLORACIÓN; FORMACIÓN; CACAO CLONAL; FERTILIZANTES FOLIARES
• ऑनलाइन पहुंच: https://dspace.ueb.edu.ec/handle/123456789/4545