Evaluación de la floración y formación de frutos en el cultivo de cacao clonal (Teobroma cacao l) aplicando dos tipos de fertilizantes foliares con tres dosis, en el cantón Ventanas
Cocoa is one of the main traditional Ecuadorian export products, the cocoa sector contributes with 5% of the national economically active population (PEA) and 15% of the rural PEA, constituting a fundamental base of the country's coastal family economy. The small producers of the Province of Lo...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2022
|
| Subjects: | |
| Online Access: | https://dspace.ueb.edu.ec/handle/123456789/4545 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!