Respuesta agronómica de tres variedades de arveja (Pisum sativum L.) a la fertilización química y orgánica en la localidad de Laguacoto III, cantón Guaranda, provincia Bolívar
Peas are a legume of great importance for our food; is consumed abundantly, especially in green and in smaller scale like dry grain. This research was carried out in the Laguacoto III farm, canton Guaranda. The soil presented a clay loam texture, with a pH of 7.10 with an organic matter content of 2...
Spremljeno u:
| Glavni autor: | |
|---|---|
| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2016
|
| Teme: | |
| Online pristup: | http://dspace.ueb.edu.ec/handle/123456789/1643 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Dodaj oznaku