Evaluación de la actividad antioxidante y polifenoles totales de los extractos acuosos y etanolicos de la raíz del choclo costeño (Zea mays)
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2020
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| Online Access: | http://repositorio.ug.edu.ec/handle/redug/51205 |
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