Evaluación del proceso de obtención de biodiesel por catálisis heterogénea a partir de la grasa de pollo recuperada de los residuos generados en el proceso de cocción

The investigation was oriented to determine the best experimental conditions to produce biodiesel using as raw material chicken grease that was recuperated from the baking process used in a local supermarket chain. The transesterification reaction compared the effectiveness of calcium and magnesium...

• Autor Principal: Guayara, Andrés (author)
• Outros autores: Rodriguez, Ana (author), Rubio, Jefferson (author), Gallegos, Walberto (author)
• Formato: article
• Publicado: 2017
• Subjects: ácidos; grasos libres; catálisis heterogénea; transesterificación; triglicéridos; transesterification; heterogeneous catalysis; saponification; triglycerides
• Acceso en liña: https://doi.org/10.33890/innova.v2.n12.2017.309; https://repositorio.uide.edu.ec/handle/37000/3629