Proyecto de pre factibilidad para la creación de una empresa que se dedique a la elaboración artesanal de coladas hechas a base de zanahoria blanca y camote en el cantón Durán

This work is aimed at an analysis of pre-feasibility to create a company that is dedicated to the craftsmanship of castings (compote) made from sweet potato and white carrot directed and marketed in the Durán canton of Guayas province. In the project we intend to demonstrate that the sweet potato an...

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Bibliografiske detaljer
Hovedforfatter: Cano Cedeño, Johnny Ramón (author)
Andre forfattere: Méndez Encalada, Hilda Patricia (author)
Format: bachelorThesis
Sprog:spa
Udgivet: 2015
Fag:
Online adgang:http://repositorio.ulvr.edu.ec/handle/44000/1854
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