Estudio de prefactibilidad para el diseño de una microempresa de producción artesanal de jugo de pitahaya endulzado con stevia en el sector Florida norte de la ciudad de Guayaquil
Entrepreneurship is an activity that is booming in the country and in the city of Guayaquil, because it has fostered the desire to create new businesses that meet the needs of consumers. Based on this valuable idea, this research moved to study the feasibility of designing a craft micro juice pitaha...
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Drugi avtorji: | |
| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2016
|
| Teme: | |
| Online dostop: | http://repositorio.ulvr.edu.ec/handle/44000/1538 |
| Oznake: |
Označite
Brez oznak, prvi označite!
|
Označite