Determinación de la actividad biológica de metabolitos fitoquímicos acuosos extraídos de granos andinos

ABSTRAC Andean grains are among the foods that have been studied as a source of secondary metabolites with biological activity, which are also part of many family consumption and production systems in the Andean highlands. Through the present study it was possible to determine the presence of phytoc...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Larrea Martínez, Andrea Mishell (author)
Awduron Eraill: Sánchez Tixe, Nelly Pricila (author)
Fformat: bachelorThesis
Iaith:spa
Cyhoeddwyd: 2023
Pynciau:
Mynediad Ar-lein:http://dspace.unach.edu.ec/handle/51000/11222
Tagiau: Ychwanegu Tag
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