Estandarización del proceso de producción de balanceado en la Empresa Grupo Avícola San Vicente de Riobamba
The groupal Avícola San Vicente company located in the city of Riobamba is an organization dedicated to the production of fattening food, chicken grow up, slaughter and sale of slaughtered chickens. The present research aims to standardize the production process in the elaboration of fattening food...
-д хадгалсан:
| Үндсэн зохиолч: | |
|---|---|
| Формат: | bachelorThesis |
| Хэл сонгох: | spa |
| Хэвлэсэн: |
2021
|
| Нөхцлүүд: | |
| Онлайн хандалт: | http://dspace.unach.edu.ec/handle/51000/8351 |
| Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
|
Шошго нэмэх