Propuesta de manual de buenas prácticas de manufactura para la línea de yogur en la empresa “Camino a los Hieleros

The present research work had as main objectives, to carry out a diagnosis in the company "Camino a los Hieleros" and to develop a manual of good manufacturing practices for the yogurt line in order to improve and guarantee that the products are manufactured in conditions adequate sanitary...

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Bibliografiska uppgifter
Huvudupphovsman: Acan Ochog, Grimaneza Diocelina (author)
Materialtyp: bachelorThesis
Språk:spa
Publicerad: 2023
Ämnen:
Länkar:http://dspace.unach.edu.ec/handle/51000/11129
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