La producción de lácteos y la generación de emprendimientos micro-empresariales en Huigra cantón Alausí

ABSTRACT The present research aims to analyze the essential factors in producing dairy products that allow the generation of micro business enterprises of dairy products in the Alausí canton. Entrepreneurship is necessary for societies since they permit companies to look for innovations and transfor...

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Dettagli Bibliografici
Autore principale: Fernanda Guisela, Amendaño Sánchez (author)
Natura: bachelorThesis
Lingua:spa
Pubblicazione: 2021
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Accesso online:http://dspace.unach.edu.ec/handle/51000/7490
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