Elaboración de salchicha de pollo en reemplazo de la grasa de cerdo por crema de leche pasteurizada
The consumption of saturated fats is the main factor in the increase in cardiovascular diseases worldwide. This has adversely affected the health of thousands, mainly due to foods that are high in fats, such as pork used in processed products. A notable example is sausages, which are significant in...
Sábháilte in:
| Príomhchruthaitheoir: | |
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| Formáid: | bachelorThesis |
| Teanga: | spa |
| Foilsithe / Cruthaithe: |
2025
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| Ábhair: | |
| Rochtain ar líne: | http://dspace.unach.edu.ec/handle/51000/14877 |
| Clibeanna: |
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