Diseño y validación de un filtro a base de cáscaras de huevo y cáscaras de cebada para la disminución de la dureza del agua en la ciudad de Riobamba.

Water hardness is a frequent problem that affects the quality of use of different water sources, which is why this research project aims to design and validate a filter based on eggshells and barley shells as adsorbent material for the reduction of hardness present in drinking water in the city of R...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Yazar: Robalino Vallejo, Mery Cristina (author)
Materyal Türü: masterThesis
Dil:spa
Baskı/Yayın Bilgisi: 2025
Konular:
Online Erişim:http://dspace.unach.edu.ec/handle/51000/14928
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!