Diseño y validación de un filtro a base de cáscaras de huevo y cáscaras de cebada para la disminución de la dureza del agua en la ciudad de Riobamba.
Water hardness is a frequent problem that affects the quality of use of different water sources, which is why this research project aims to design and validate a filter based on eggshells and barley shells as adsorbent material for the reduction of hardness present in drinking water in the city of R...
Gorde:
| Egile nagusia: | |
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| Formatua: | masterThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2025
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| Gaiak: | |
| Sarrera elektronikoa: | http://dspace.unach.edu.ec/handle/51000/14928 |
| Etiketak: |
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