Diseño y validación de un filtro a base de cáscaras de huevo y cáscaras de cebada para la disminución de la dureza del agua en la ciudad de Riobamba.

Water hardness is a frequent problem that affects the quality of use of different water sources, which is why this research project aims to design and validate a filter based on eggshells and barley shells as adsorbent material for the reduction of hardness present in drinking water in the city of R...

Cur síos iomlán

Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Robalino Vallejo, Mery Cristina (author)
Formáid: masterThesis
Teanga:spa
Foilsithe / Cruthaithe: 2025
Ábhair:
Rochtain ar líne:http://dspace.unach.edu.ec/handle/51000/14928
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