Aprovechamiento de las cascaras de naranja y limón para la elaboración de una infusión.

Currently, the population is not aware of the uses that can be made of citrus peels, which leads to the generation of organic waste resulting from the production of juices, juices or pulp, which is a latent problem in the world. In this extraction process, approximately 20,000 units of orange and le...

• מחבר ראשי: Albuja Villafuerte, Sonia Marianela (author)
• פורמט: bachelorThesis
• שפה: spa
• יצא לאור: 2023
• נושאים: Infusiones; Impacto ambiental; La naranja (Citrus sinnensis),; Parámetros
• גישה מקוונת: http://dspace.unach.edu.ec/handle/51000/10838