Patrimonio alimentario y turismo gastronómico del cantón Alausí, provincia de Chimborazo

ABSTRACT The Food Heritage of the Alausí city is devalued, its main cause being the ignorance that the population possesses, in terms of ancestral and gastronomic knowledge. The main objective of the research is to analyze the relationship between food heritage and gastronomic tourism in the Alausí...

全面介紹

Saved in:
書目詳細資料
主要作者: Julissa Alejandra, Chafla Sifuentes (author)
格式: bachelorThesis
語言:spa
出版: 2021
主題:
在線閱讀:http://dspace.unach.edu.ec/handle/51000/8419
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!