REDUCCIÓN DE LA DUREZA DEL AGUA A PARTIR DE ROCAS VOLCÁNICAS EN LECHOS DE ADSORCIÓN

REDUCCIÓN DE LA DUREZA DEL AGUA A PARTIR DE ROCAS VOLCÁNICAS EN LECHOS DE ADSORCIÓN

Natural waters have different levels of hardness due to the ease with which water dissolves various substances, hard water can affect health and generate operational damage at an industrial level, that is why the importance of its reduction. The purpose of this research is to reduce the hardness of...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Barahona Guilcapi, Fernanda Carolina (author)
Beste egile batzuk: Córdova Llerena, Dario Israel (author)
Formatua: bachelorThesis
Hizkuntza:spa
Argitaratua: 2019
Gaiak:
Dureza
Agua Natural
Sarrera elektronikoa:http://dspace.unach.edu.ec/handle/51000/5512
Etiketak: Etiketa erantsi
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Internet

http://dspace.unach.edu.ec/handle/51000/5512

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