“Capacidad pigmentante de bebidas carbonatadas en la estabilidad del color de resinas nanohíbridas
This research project aimed to analyze the degree of pigmentation of nanohybrid resins when subjected to carbonated beverages. This work was a descriptive observational cross-sectional type. Samples were made in the form of discs 10 mm in diameter and 3 mm thickness, 10 samples were for the control...
Gardado en:
| Autor Principal: | |
|---|---|
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2019
|
| Subjects: | |
| Acceso en liña: | http://dspace.unach.edu.ec/handle/51000/6067 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
Engadir etiqueta 
