Estudio de las comidas típicas para la innovación de rutas gastronómicas en la Ciudad de Riobamba

The research is titled "Study of Typical Foods for the Innovation of Gastronomic Routes in the City of Riobamba." It mainly studied the most representative traditional foods and identified the restaurants included in the research, either because of their age or recognition. It is essential...

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Bibliografske podrobnosti
Glavni avtor: Salazar Cerda, Geovanna Isabel (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2026
Teme:
Online dostop:http://dspace.unach.edu.ec/handle/51000/16533
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