Emprendimiento gastronómico como factor del desarrollo del agroturismo de la parroquia Convento, cantón Chone

The main objective of this research is to analyze the impact of gastronomic entrepreneurship on the development of agrotourism in the Convento parish, Chone canton. For this purpose, descriptive, correlational and field methods were used, being the correlational method key to determine the relations...

全面介绍

Saved in:
书目详细资料
主要作者: Vera Saldarriaga, María Mercedes (author)
格式: bachelorThesis
语言:spa
出版: 2025
主题:
在线阅读:http://dspace.unach.edu.ec/handle/51000/15837
标签: 添加标签
没有标签, 成为第一个标记此记录!